Description

MARKY’S Premium Caspian Osetra Karat Black Caviar, sourced from sustainably farmed Osetra sturgeon descended from Caspian Sea broodstock and raised in pristine environments en.wikipedia.org+15amazon.com+15ubuy.ee+15. Reflecting the esteemed tradition of Russian-style Osetra, the pearls showcase deep black hues with subtle chestnut sheen and a firm, buttery pop that releases clean, nutty-sweet flavor in every bite amazon.com+1karatcaviar.com+1.

Karat Black is crafted using the Malossol method—lightly salted (under 3%) to preserve the delicate nuances of the roe while enhancing its natural richness ubuy.co.in+4amazon.com+4reddit.com+4. Each jar is carefully hand-packed and quality checked to ensure consistency in grain size, color, flavor, and texture u-buy.com.au+10ubuy.co.in+10ubuy.ee+10.

Ideal for refined occasions, Karat Black is best savored atop blinis or toast points with a touch of crème fraîche. Serve chilled with champagne or sparkling wine to elevate the experience karatcaviar.com+2amazon.com+2reddit.com+2. For optimal flavor and texture, store unopened caviar at below 38 °F (3.3 °C)—it remains fresh for up to six weeks, and once opened, should be consumed within 3 days reddit.com+5amazon.com+5amazon.com+5.

Praised for its blend of sustainable sourcing and gourmet quality, MARKY’S ensures full traceability from sturgeon to table. Their elegant glass jar/tin packaging reflects both luxury and practicality—preserving freshness, ease of storage, and presentation appeal